Home Back

Job Vacancies at VTP Associates & Universal Concept Limited

myjobmag.com 2024/10/5
  • Oversee all blending operations at the company, including day-to-day process issues, recipe management, operating policies, procedures, and release parameters, in accordance with Norms.
  • Work with General Manager and production/packaging manager to create a blend schedule that accommodates customer market demands based on priority of plan
  • Work with General Manager to oversee budgets, expenditures, usage, receipt and inventory of sundry consumable items for blending department
  • Prepare capital projects wish list in the blending department including the operating budget for both short and long-term plans (Advisory role)
  • Ensure that proper samples of in-process and finished blend are collected and analyzed appropriately to ensure a quality finished blend
  • Approve for release based on quantitative and qualitative parameters that is as per Standard Operating procedures.
  • Work with staff and quality team to ensure qualitative aspects, elevate significant problems to hi relevant authority to ensure that no contaminated or quality defective blend is released for bottling
  • Ensure the cleanliness and sterilization of tanks, inflow pipes, blending areas, and equipment, using hoses, scrapers, brushes, or chemical solutions.
  • Oversee functionality and maintenance of blending equipment, cleaning equipment, water deli equipment and sewer-related systems.
  • Coordinate the reconciliation of blend usage and wastages report for operations. Monitor the movement of materials, equipment, and staff in the Department
  • Ensure optimum yield of intermediate products (i.e. blends) with minimal material wastage e.g. alcohol evaporation.
  • Maintain detailed accurate blending records, and provide monthly summary/blending report. Oversee, develop and enforce the policies and procedures of the company, including creating and documenting comprehensive Standard Operating Procedures (SOPs) for blending operations, +washing, filtration, equipment operations, cleaning and sanitation procedures, and safety protocols
  • Manage and supervise the blending team
  • Lead blending team meetings communicating current objectives, production performer to plan, challenges and successes, troubleshooting, and taking corrective action when necessary.
  • Oversee and develop blending team through technical, supervisory, and line assignment all functions supported by job descriptions performance objectives, and performance assessments.
  • Define these team requirements and performance objectives in conjunction with General Manager.
  • Conduct regular performance evaluations for blending staff.
  • Assist in the hiring process for new blending team members when need arises.
  • Facilitate and ensure on-the-job coaching and identify training gaps/requirements for blending staff for growth and development of team members.
  • Work with packaging/bottling sections to ensure seamless transfer of blend as required by the bottling lines without adverse impact.
  • Lead the zero-harm safety initiative of the company in the department for personnel, processes brand reputation and assets within the department
  • Carry out other duties as assigned by the General Manager
People are also reading
Privacy Statement Terms of Service